Tuesday, April 10, 2007

Tuesday - Turkey pie (to use up all my turkey leftovers) - anyone have a good recipe I can use? If so, please post in my comments before 4:00 p.m. today

Wednesday - Vegetarian Spinach Curry - I like to cook a vegetarian meal at least once or twice a week, thanks to Across My Kitchen Table, for the inspiration for this one. I just found this recipe on the Internet, I've never tried it before.

Thursday - Crockpot BBQ chicken - yup, I'm livin' on the edge - two new recipes this week. Thanks to A Jugglin Mum for the recipe.

Friday - leftovers/frozen pizza for the kids/paperplate night

Saturday - Tacos (my youngest daughter's suggestion)

Sunday - Oven baked pork chops - I'm not sure yet how I'll bake these

Monday - Cook's choice

For more great menu plan ideas, please visit I'm an organizing junkie.


  1. Yum--we have tacos on the plan this week as well! We actually had them last night. Have a great week.

  2. I hope you like the Crockpot Barbecued Chicken. It's a hit in our family and so so easy :)

  3. My family loves Porkchops. These days I'm cooking them in the oven.
    You have some terrific recipe picks this week.

  4. Thanks, Jennag: I'm so used to telling the girls we're eating tacos, that's what I wrote in my blog. I realized we're eating burritos because we're using soft shells instead of hard. Hey, who knows the difference - they're both good!

    A juggling mum: I'm taking my chicken out of the freezer now to thaw in the fridge, we'll be eating the chicken tomorrow. Yum!

    Rona: My hubby is the pork chop lover in this family. I have a family recipe I generally use. That's how my mom always made them. She browns them in the frying pan, then bakes them and finally makes a great gravy from the drippings. I'm sure it's not the healthiest stuff with all the fat but I'm sure it's better than greasy spoon take out food.